Le Pain Quotidien is the bakery from fairy tales! The quaint hot spot has a friendly family history you can feel in the taste of homemade fresh food and cosy ambiance.
The business and recipes have been passed through generations and became available to us from when Alain Coumont created the magical must visit location.
Since the first opening of Le Pain Quotidien, Brussels, in 1990 the welcoming and homely hot spot has spread globally sharing the traditional and timeless trends from New York to Amsterdam.
The lovely Laura Van Londerzele shared a shot from her visit to this beautiful bakery in Brussels.
The bread is prepared completely organically for a richness and health benefiting result you wont find in any other bakery.
Choose from a huge selection of breads from Rye to 5-grain, each is freshly prepared for a mouthwatering flavor and unbeatable texture.
In Brussels? Head to Rue Antoine Dansaert 16 A, 1000 Bruxelles for a delectable brunch. Check out the menu online here!