Chocolate Coconut Bars

February 1, 2017 by Milou Gort

Chocolate coconut bars healthy recipe fashion model Milou Gort

These coconut bars are so easy to make and they taste like heaven! It’s perfect for sweet cravings and you don’t have to feel guilty after. The coconut bar has a thick coconut base covered in chocolate, a healthy version of the “Bounty Bar”. You can store them in tupperware in the fridge for over a week, but I guarantee that they won’t last that long!!

Ingredients:

– 2 cups of dessicated coconut
– 1 cup of coconut oil, melted
– 1/4 agave syrup or maple syrup
– 100g dark chocolate
– 1/4 tsp. vanilla extract
– 1 pinch of salt

Method:

Mix all the ingredients together in a bowl, except the chocolate.

Press the mixture into a small oven dish, lined with baking paper and press until smooth. Place in the freezer until the mixture is solid. This will take around 45/60 min.

Melt the chocolate and pour on top of the coconut base and freeze until the chocolate is solid. Cut into bars and enjoy

Tags: Goodfood, healthy, Milou Gort, recipes

Milou Gort Dutch model and nutritionist. Loves to travel, eat and my family ;-)

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